CV05 Cabernet Sauvignon 2020 75cl.

PREPARATION

Grape: 100% Cabernet Sauvignon. CV05 Cabernet Sauvignon has viticulture and production with the least intervention, trying to reflect the full potential of the terroir. The harvest took place on September 22, 2020. Fermentation at 25oC with the yeast from the surface of the grain (skins) with gentle pumping over. After 15 days of maceration, pressing was carried out. Malolactic fermentation in stainless steel tanks and subsequent racking with its lees for aging for 4 months before bottling. The CV05 Cabernet Sauvignon plot is located within Finca el Serrano, Valencia Protected Designation of Origin, which is located on the Spanish East coast. Throughout the year it enjoys a warm climate and the beneficial influence of the Mediterranean. The soils are sandy-loamy and sandy, and therefore have a granulometry and texture especially suitable for growing grapes. They are soils with high porosity and permeability, which facilitate drainage and prevent water retention.

TASTING

View: Intense red with violet tones.

Nose: Fruity aromas predominate, reminiscent of red fruits with a spicy background.

Mouth: In the foreground, ripe fruit with a sweet touch (currant jam) is displayed. With good acidity and freshness, the wine is persistent, with silky tannins and a mineral background.

  Consumption temperature: 16º-18º