Number 0 Rum 70cl.

PREPARATION

Rum Nº0 is made from honey from the first pressing of sugar cane, virgin honey, which differentiates it from other rums that are made with the molasses resulting from pressing the cane several times. And it ages in American and French oak barrels, aged in bourbon. This Guatemalan rum is raised in the lowlands, where cane is grown 600 meters above sea level. But it is in the summits where it is aged at a temperature of 16ºC with hardly any changes and where the barrels never dry out in contact with the air. The alcoholic strength is lowered with demineralized water by reverse osmosis to reach the drinking level and is subsequently filtered to obtain transparency and final brilliance.

TASTING

View:
Mahogany color, medium intensity. Clean and bright with slow falling tears that permeate the glass and form a uniform bell.

Nose:
Balanced with sweet notes characteristic of Guatemalan rum and vanilla notes from the wood.

Mouth:
Good palate, pleasant, sweet, long, full acidity, warm. Sweet background.