Abricot - Apricot
Apricot Jam with Cane Sugar - 340gr.
Faithful to its desire to always reveal the natural purity of the fruit, Maison Francis Miot does everything possible to use the best varieties of apricots recognized for their excellent flavor quality. With a delicate flavor, this apricot jam represents a great classic to enjoy simply on toast, as well as to decorate a cake or even complement a panna cotta.
From the first jar of jam, Maison Francis Miot grew to acquire a national dimension with the award for Best Jam Maker in France obtained at the International Gesvres Festival in 1987. Today, after receiving numerous titles and awards, it is the most famous jam maker in France. With unmatched talent and experience, their preparation process excels in the art of choosing good, tasty fruit while ensuring a very short cooking time that preserves all the flavors of the fruit.
Awards and recognitions:
- Gold Medal - Paris Agricultural Show - 2013
5,40€
VAT included
| SKU | CO210101 |
| Country | France |
In stock
Description
MORE INFORMATION
Producer: Francis Miot. Uzos - France.
Preparation: Fruits simmered in cane sugar (60% fruit).
Ingredients: Apricot 60%, cane sugar 39%, concentrated lemon juice, natural vanilla extract, gelling agent: pectin (fruit).
Preservation: This jam can be kept for 1 month in the refrigerator once opened.
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