Specht Pampelmuse Rosé 70cl.

PREPARATION

Specht Pampelmuse Rosé is made from vodka and Ruby pink grapefruit, the fruit must with or without the pulp, without added sugar, so all the alcohol comes from the fermentation of the fruit. The distillation process is developed to the point where the aroma and taste of the fruit is maintained. The Specht fruit distillery was founded in 1910 in Leutebach (Baden-Württemberg) by Friedrich Specht. In 1976, August Ernst and the Specht fruit distillery began working together. In 1980, August Ernst took over all shares in the Specht fruit distillery. With first-class liqueurs and fruit spirits from Specht, August Ernst not only satisfies southern taste desires.

TASTING

View: Pink color.

Nose: Fruity and citrus aroma of grapefruit.

Mouth: Citrus, sweet and powerful flavor.