Laurent Perrier Cuvee Rose Magnum 1.5L.
Laurent Perrier Brut Rosé is a Champagne that stands out for its freshness, for the way it delights the senses, for its soft carbonation and for reflecting the essence and delicacy of a historical and emblematic region in the world of wines.
| SKU | CH210730 |
| Format | 150cl |
| Alcohol | 12.0% |
| Winery | Laurent-Perrier |
| Country | France |
| Appellation | D.O. Champagne |
| Wine type | Rosé |
| Type | Brut rosado |
In stock
Description
PREPARATION
La Cuvée Rosé de Laurent-Perrier was launched in 1968, the fruit of the audacity and unique know-how of Maison Laurent-Perrier. With the requirement to seek perfection in all stages of production, Cuvée Rosé is recognized for its consistency and high quality. It is characterized by its aromas of fresh red fruits, great intensity and a lot of freshness. Bernard de Nonancourt created the Laurent-Perrier style. To do this, he knew how to use the traditional uses of Champagne, but also to initiate and stimulate new technical production approaches. He created a range of unique wines, each with its own story and style. Laurent-Perrier is renowned for its flavor and the consistency of its quality, harvest after harvest.
TASTING
View: At first glance it has an elegant salmon color.
Nose: The nose is frank and very fresh, with a wide range of small red fruits: strawberry, currant, raspberry and black cherry. Its extraordinary freshness is the dominant sensation.
Mouth: The fruit dominates the mouth. The first impression is very frank and acidic. You have the sensation of diving into a basket of fresh red fruits: strawberries, raspberries and cherries. Light and round wine.
Recommended temperature: 8-10ºC.
Winemaking
La Cuvée Rosé de Laurent-Perrier was launched in 1968, the fruit of the audacity and unique know-how of Maison Laurent-Perrier. With the requirement to seek perfection in all stages of production, Cuvée Rosé is recognized for its consistency and high quality. It is characterized by its aromas of fresh red fruits, great intensity and a lot of freshness. Bernard de Nonancourt created the Laurent-Perrier style. To do this, he knew how to use the traditional uses of Champagne, but also to initiate and stimulate new technical production approaches. He created a range of unique wines, each with its own story and style. Laurent-Perrier is renowned for its flavor and consistency of quality, harvest after harvest.
Tasting notes
View: At first glance it presents an elegant salmon color.
Nose: To the nose it is frank and very fresh, with a wide range of small red fruits: strawberry, currant, raspberry and black cherry. Its extraordinary freshness is the dominant sensation.
Mouth: The fruit dominates the mouth. The first impression is very frank and acidic. You have the sensation of diving into a basket of fresh red fruits: strawberries, raspberries and cherries. Light and round wine.
Recommended temperature: 8-10ºC.