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27/07/2023

At what temperature should red wine be served?

At what temperature should red wine be served?
Wine is a an ancient drink that has its origins in prehistory, specifically, there is evidence that it was invented during the Neolithic period. However, its development and specialization of techniques took place during the civilizations of antiquity: Mesopotamia, Egypt, Greece and Rome. It is an alcoholic drink that is made from the fermentation of grapes under different conditions.  We can note that there are different types of wine based on the differences in the production process and the different types of grapes used in the process. In fact, there are a large number of grape varieties that provide a specific color, flavor and aroma to a large number of wines with very well differentiated characteristics.  In the same way, the way the wine production and fermentation process is carried out and its duration give rise to a variety of flavors and styles. For this reason, depending on the types of grapes used and the aging process, white, red, rosé and sparkling wines can be obtained. 

What types of wine can you find on the market?

Among the different types of wine that you can find on the market, on the one hand, we can mention the white wines, which, as a general rule, are usually fresh, fruity and quite sweet, although they can also be light, simple and with a short flavor. However, this does not mean that they cannot have body and complexity, because you can find them with great quality.  On the other hand, red wines are the most complex and have the deepest flavors and aromas, so you can find a wide range of red wines on the market, starting with the light ones and with fruity notes to the most complex, with greater personality and longer and more persistent flavors.  As for rosé wines, we can say that they tend to be more acidic and fruity than white wines, but they do not reach the level of depth that red wines offer. Finally, sparkling wines are those that are made thanks to a second fermentation process. On the palate they are light, with small bubbles and certain citrus notes. Now, to perfectly enjoy this type of drinks, you need to know that they must be served and enjoyed at a certain temperature. 

At what temperature is red wine served?

We have commented in the previous section that it is possible to make several types of them, however, in this article we are going to focus on red wine. It is a darker variety of wine, purple red, maroon and even with violet touches. This drink is made from a combination of certain varieties of red grapes that are selected depending on their acidity, ripening and, of course, their color.This type of grapes give rise to wines with complex, deep, long and persistent flavors on the palate, but that contain certain fruity and even woody notes, depending on how the fermentation and aging process has been carried out. must that is obtained initially and that is allowed to rest and age for a certain period of time to obtain the desired type of drink. The result is a wine full of rich flavors and nuances.  However, to enjoy these nuances and its complexity of flavors and aromas, you need to keep in mind that you must know what temperature the red wine should be at. In this way, you will be able to appreciate all its flavor and qualities. In this sense, you should know that red wine can be served at a wide range of temperatures, but these cannot be lower than 10ºC or higher than 18ºC.  That is, if you are wondering at what temperature red wine is drunk, you need to know that there are different types of this drink with different characteristics. In fact, you can find young red wine, Crianza, Reserva and Gran Reserva. It is important to take this into account to appreciate its flavor in the best possible way. This is especially relevant for pairing with other foods. 

At what temperature is young red wine drunk?

To measure the temperature of red wine you must use a thermometer to control its temperature. There are mercury, gallium, infrared or special thermometers to control the temperature of this type of drinks. Thus, red wines are usually served at around 10ºC and 14ºC. They are lighter wines with less complexity in terms of flavor and aromas, so the fact that they are fresher is good for them. 

At what temperature is Crianza red wine drunk?

It is important that you know that as the wine ages and becomes more complex, the ideal temperature for serving it becomes higher, as this allows a greater number of nuances to be recognized. For this reason, Crianza red wine is usually drunk at a temperature between 10ºC and 16ºC.

At what temperature is reserva and gran reserva red wine served?

Finally, reserva and gran reserva red wines need a higher temperature than young and barrel-aged wines to be able to clearly appreciate all their flavorr and their nuances. To do this, the ideal is to taste this type of drink at a temperature of around 16ºC and 18ºC. Thanks to this, you will discover a whole world of different nuances perfect for pairing with aged cheeses, quality meats, fish and all types of pasta.In short, we can say that taking into account the appropriate temperature for serving red wine is essential to fully appreciate all its nuances and flavors. Young wines are best enjoyed a little fresher, between 10ºC and 14ºC, while aged wines reach their splendor between 10ºC and 16ºC. Finally, reserva and gran reserva wines reveal their complexity at temperatures of 16ºC to 18ºC. If you master these guidelines you will be able to obtain a gourmet sensory experience and you will make the most of pairing with different foods, fully enjoying the diversity and charm of this type of drink. 
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